Week 30: Roasted Butternut Squash Soup

Week 30: Roasted Butternut Squash Soup

It’s starting to feel like fall and for me, that means it’s soup season. I wish I had better pictures to share with you all, but I made this recipe last weekend for thanksgiving and things got a little bit crazy. In the midst of…

Week 28: Cauliflower Feta Fritters

Week 28: Cauliflower Feta Fritters

I know we’ve seen a lot of cauliflower recipes on the blog, but I’ve gotta say, that veg has really won me over. Cauliflower is just such a versatile, neutral tasting, nutritional powerhouse. I find you can sneak it in so many places and bonus…

Week 25 & 26: Summer Quinoa Salads

Week 25 & 26: Summer Quinoa Salads

What are your thoughts on quinoa? Many vegetarians know and love it, and while it is becoming more mainstream, I know it may sound like hippy-dippy health food to others. I really enjoy it because it is a great vehicle for other flavours. The big…

Week 24: French-Style Potato Salad with Dill

Week 24: French-Style Potato Salad with Dill

If you follow me on social media (Instagram or Facebook), you may have seen or heard about my giant dill plant. I love fresh herbs so I always plant them in my garden, and there have been a few times in the past when my…

Week 23: Cacio e Pepe with Arugula and Lemon

Week 23: Cacio e Pepe with Arugula and Lemon

I can’t believe it’s already July, which means that the Try Something Yum project is officially half-way through! You may notice that this post is labeled week 23 as I’ve missed a couple of weeks, but I’m back and committed to finishing the year with…

Week 20: Roasted Pepper Pasta Salad

Week 20: Roasted Pepper Pasta Salad

If you noticed that a couple weeks have passed since my last post, I appreciate your loyal readership! After a brief hiatus, Try Something Yum is back! When I started this blog, I was working part time, and have since transitioned to working over full…

Week 19: Banh Mi Sandwiches

Week 19: Banh Mi Sandwiches

I, like many others I know, am a creature of habit. I often gravitate to making the same kinds of foods for dinner over and over. That’s part of why I created Try Something Yum – to motivate myself to try new recipes more often…

Week 15: Black Bean & Quinoa Enchilada Bake

Week 15: Black Bean & Quinoa Enchilada Bake

I feel like I have a lot less free time now then when I started this job back in January. I sure am glad that I did though, because when life gets busy, I’m trying to hold myself accountable and continue to cook fresh healthy…

Week 13: Meal Prep Power Bowls

Week 13: Meal Prep Power Bowls

Sometimes life gets busy. Last week was one of those weeks for me. When that happens, I find making lunches is one task that gets put off. Not only does the cost of buying lunches add up, but I don’t really get excited about the…

Week 1: Falafel

Week 1: Falafel

After much deliberation, what to make for my first blog post came down to choosing something I’d like to eat. And man, do I ever love falafel! For those who haven’t tried them, they’re delicious little chickpea balls seasoned with tasty herbs and spices. Often…